I must admit, it was the name of this casserole that got me at the start. It reminds me of nursery rhymes. As I glanced through the list of ingredients, trying to determine how the recipe got its moniker, I realized that the “little red” was in reference to the light tomato sauce that’s made […]

As in the soup, because I made my own cream of mushroom– for a very specific purpose. This week I had my first tuna-noodle casserole. I did not grow up with casseroles. My dad never liked a one-pot meal, and my mom didn’t really care, so I had a childhood free of Durkee French Fried […]

Awhile back I bought this book. At the time, it just seemed like the right thing to do. I was at The Strand, which in my opinion, does not have 18 miles of books. It seems to me they might have 1 mile of books, and what makes up the other 17 miles are repeats […]