I go through cooking phases. Hard. So, I’ve made granola before. I thought that the granola I was making was the bee’s knees. And it’s great classic granola– oaty, fruity, wholesome. But I was wrong. I think that I may found my new, absolute favorite (mind you, I say this now) granola. It has cornflakes […]

As a sit at my desk writing this I’m looking out the front window. Cars are speeding by, going home for the evening. Their headlights are on. I can’t see the drivers. It is dusk… It’s also 4:30. Really? Gag me. Daylight savings time has just ended. I’ll get over it. It just takes me […]

This post is originally from Jan. 30, 2006. In the winter I find this granola, packed with dried fruit, and flaked coconut, particularly sunny. There is quite a bit of lore surrounding granola, and I’m not exactly sure why. I do not chug shots of wheatgrass juice before delving into a cup overflowing with fruits […]