As I was putting together the pictures for this post, I was amazed to see just how many times rhubarb has made an appearance on this site. You might even think that is the only fruit/vegetable I cook with. There was this galette. And let’s not forget this one from years ago. (Apparently I loved […]

Hello. My word, it’s been a long time. A really looooooooong time. And it’s my fault—that’s right—you can place the onus squarely on me. I guess you could say that I’m not too great about keeping in touch. Apologies. I have an excuse, a rather good one in fact. But first, I’m going to butter […]

Okay, I’ll admit it. I had never had a homemade biscuit until just a few short years ago. There were biscuits in my youth, it was just that they usually came in a refrigerated cardboard tube, and the young Adrienne, all bright-eyed and rosy-cheeked loved those biscuits any which way she could get them. My […]